DIY- Rainbow Rice Bowl

4 Cups Left over Gaba rice

2 Cups Left over meat or fish

4 Cups Finely chopped vegetables

Dips/ Oils/ Sauces Ingredient idea

Cucumber diced Ingredient idea

Bell pepper diced Ingredient idea

Onions Ingredient idea

Cooked chickpeas/ Lentils/ Beans Ingredient idea

Peas Ingredient idea

Olives/ Olive oil/ Pesto Ingredient idea

Lettuce Ingredient idea

Seaweed Ingredient idea

Cooked cubes of butternut squash Ingredient idea

Creamy mango mayo Ingredient idea

Ranch/ Salsa/ Mayo Ingredient idea

Pineapple Ingredient idea

Berries Ingredient idea

Avacado Ingredient idea